INGREDIENTS:

1 Lb. Sausage Seasoned
4 to 6 Eggs Beaten
Milk
1/2 loaf Dried Bread cut or broken in small pieces

Cook Sausage, drain well

Mix the eggs and milk together
Egg's beat 4 or more eggs ( I like more)
2 cups Milk (might need more)

Let the mixture soak into the dried bread.

When soaked mix in the sausage seasoned to your taste

Bake at 350 for 30 to 45 min or until done

When I make this it is in a 9x13 cake pan and none is left for later