4 Can's Sweet Potatoes (small)
3/4 Cup Brown Sugar
2 Tablespoons Soft Butter
1 1/2 Teaspoons Pumpkin all Spice
1 1/2 Cups finely Chopped Pecans
2 Tablespoons Flour
1 Tablespoon Soft Butter
3 Tablespoon Brown Sugar

Drain Sweet Potatoes from can.

Put into mixing bowl Add 2 tablespoons of Butter, Brown Sugar, Pumpkin all Spice

Mix using beater's until smooth

TOPPING:

3 Tablespoons Brown Sugar
1 Tablespoon soft Butter
1 Teaspoon Cinnamon
2 Tablespoons Flour
1 1/2 cups Chopped Pecans

Mix altogether press on top of Sweet potato mix

Bake at 350 for 45 min.

Remove from oven; Serve warm